Wildfood.info

by **OneMoreCheekyOne** » March 8th, 2018, 9:29 am

Morning,

Has anyone got a dessert/cake/biscuit idea using these two ingredients please?

I've got about 2/3rds of a vac pac bag of chestnuts to use up this week and I fancy using them in something sweet.

TIA x

by **Suelle** » March 8th, 2018, 10:35 am

Hugh F-W has a lovely cake/dessert - scroll down on this link:

https://www.theguardian.com/lifeandstyl ... e-tree-aid

by **OneMoreCheekyOne** » March 8th, 2018, 10:45 am

That looks perfect, thank you!

Looking forward to making it tomorrow.

by **Ratatouille** » March 8th, 2018, 1:16 pm

I make this nearly every Christmas as a standby. It is always popular.

http://www.bbcgoodfoodme.com/recipes/fr ... qE3eufTXIU

by **KC2** » March 8th, 2018, 6:34 pm

The HF-W recipe looks great. A friend brought me back a 500 g can of creamed chestnut from France and I haven't got round to working out what to do with it yet!

by **OneMoreCheekyOne** » March 9th, 2018, 9:33 am

The parfait looks great too Rats, thanks. I've bookmarked that one for another time :tu:

by **Badger's mate** » March 9th, 2018, 4:59 pm

I've made the HF-W one many times. Always successful, except when I tried a dairy-free version with oil instead of butter.

by **OneMoreCheekyOne** » March 16th, 2018, 10:52 am

Keep meaning to say that the HFW dessert was fantastic! Definitely one to make again

Wildfood.info

Chocolate and chestnuts

Chocolate and chestnuts

Re: Chocolate and chestnuts

Re: Chocolate and chestnuts

Re: Chocolate and chestnuts

Re: Chocolate and chestnuts

Re: Chocolate and chestnuts

Re: Chocolate and chestnuts

Re: Chocolate and chestnuts

Who is online