what have you baked today?

This is the place where the bakers hang out. Cakes and breads abound.

Re: what have you baked today?

Postby Prettykiwicrazy » July 16th, 2018, 11:24 am

I always think there’s something miraculous about the way bread is made
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Re: what have you baked today?

Postby dennispc » July 16th, 2018, 2:55 pm

Prettykiwicrazy wrote:I always think there’s something miraculous about the way bread is made


I agree and happy to take advantage of it. :D

The dough was proved overnight in the fridge at 5C. According to the technique I came across it's OK to put it straight into a hot oven at 230C. Would a Pyrex dish take that?
Every day is a good day, it's just that some days are better than others.
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Re: what have you baked today?

Postby aero280 » August 12th, 2018, 12:22 am

OH picked some blackberries in the lane and took the apples off the tree before the squirrels and birds ate them. I had a box of pastry in the fridge and made a sort of blackberry and apple strudel. But it looked a bit bulky when made, so i sliced it up and baked like chelsea buns. Very tasty! :)
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