I have just caught up with a programme which I saw was on earlier called 'Beautiful Baking with Juliet Sear'.
I have clearly been living in a cave for the past few years as I'd never heard of her but she's a girl who's done well and gained an impressive CV.
The results today looked and probably tasted wonderful but some of her methods seemed very slap dash. I would certainly be keen to try her recipes but would love to see some of these people manage without a gleaming food mixer!